BREAKFAST MENU

2 eggs any style, choice of bacon or sausage, toast or biscuits.

Maple Liege waffles, buttermilk chicken, maple syrup, strawberries and whip cream.

8oz Flank steak, 2 eggs any style with home fries.

House made smashed avocado, toasted sourdough topped with grape tomato, feta cheese, poached egg, and balsamic drizzle.

Homemade southern grits, sauteed shrimp and mix cheese.

Scrambled eggs, home fries with peppers and onion, sausage, sausage gravy, topped with blend cheese and scallions.

Scrambled eggs, bacon, blend cheese in a spinach wrap. Served with home fries.

White cheddar cheese, hickory bacon, bacon jam topped with fried egg.

Southern biscuits, sausage gravy, blend cheese, sausage.

Buttermilk pancakes, strawberries and maple syrup.